Journal of IMAB - Annual Proceeding (Scientific Papers)
Publisher: Peytchinski Publishing Ltd.
ISSN:
1312-773X (Online)
Issue:
2021, vol. 27, issue1
Subject Area:
Medicine
-
DOI:
10.5272/jimab.2021271.3554
Published online: 25 January 2021
Review article

J of IMAB. 2021 Jan-Mar;27(1):3554-3556
SUPPLEMENTATION WITH VITAMIN D - CURRENT RECOMMENDATIONS
Dimitar B. Marinov1


, Darina N. Hristova2
,
1) Department of Hygiene and Epidemiology, Faculty of Public Health, Medical University of Varna
2) Department of Preclinical and Clinical Sciences, Faculty of Pharmacy, Medical University of Varna, Bulgaria.
ABSTRACT:
Background: Vitamin D (calciferol) is a group of fat-soluble compounds, which are essential for calcium homeostasis, immunomodulation, antiproliferative effects, and more. It can also be viewed as a prohormone. Almost every cell in the human body has a receptor for vitamin D. Its synthesis depends on multiple factors.
Review results: Vitamin D deficiency affects almost 50% of the world’spopulation, making it the most common vitamin deficit. There are multiple causes, mostly related to the modern lifestyle and ineffective exposition to the sun. The modern diet also lacks good sources of the vitamin, which makes supplementation the best option for optimal health. Supplements should be administered after serum level tests. Measurements below 20 ng/ml (50 nmol/l) are indication for supplementation. How effective the supplementation is will depend on the type of supplement, individual’s genetic factors, and with what foods the supplement is taken with. Dietary reference values for adequate intake and tolerable upper limit should be taken into consideration as well. Serum levels above 30 ng/ml (above 70 nmol/l) are considered optimal for health. There is a risk of toxicity in cases of over-supplementation and serum levels above 150 ng/ml (375 nmol/l).
Conclusion: The widespread vitamin D deficiency leads to many public health risks. Supplementation can have a therapeutic effect in many different conditions. To maximize the effect, and reduce the risks of toxicity, an individual assessment of the most appropriate regimen and the dosage of vitamin D supplementation is needed.
Keywords: vitamin D, supplementation, recommendations, safety, toxicity,
- Download FULL TEXT /PDF 493 KB/
Please cite this article as: Marinov DB, Hristova DN. Supplementation with vitamin D - current recommendations. J of IMAB. 2021 Jan-Mar;27(1):3554-3556. DOI: 10.5272/jimab.2021271.3554
Correspondence to: Dimitar Borisov Marinov, Department of Hygiene and Epidemiology, Medical University – Varna; 55, Marin Drinov Str., Varna, Bulgaria ; E-mail: mitak_1992@abv.bg
REFERENCES:
1. Holick MF. Vitamin D: a millenium perspective. J Cell Biochem. 2003 Feb 1;88(2):296-307. [PubMed] [Crossref]
2. Bikle DD. Vitamin D: an ancient hormone. Exp Dermatol. 2011 Jan;20(1):7-13. [PubMed] [Crossref]
3. Hoseinzadeh E, Taha P, Wei C, Godini H, Ashraf GM, Taghavi M, et al. The impact of air pollutants, UV exposure and geographic location on vitamin D deficiency. Food ChemToxicol. 2018 Mar;113:241-254. [PubMed] [Crossref]
4. Nair R, Maseeh A. Vitamin D: The "sunshine" vitamin. J Pharmacol Pharmacother. 2012 Apr;3(2):118-26. [PubMed] [Crossref]
5. Cashman KD, Dowling KG, Skrabakova Z, Gonzalez-Gross M, Valtuena J, De Henauw S, et al. Vitamin D deficiency in Europe: pandemic? Am J Clin Nutr. 2016 Apr;103(4):1033-44. [PubMed] [Crossref]
6. Holick MF, Chen TC. Vitamin D deficiency: a worldwide problem with health consequences. Am J Clin Nutr. 2008 Apr;87(4):1080S-6S. [PubMed] [Crossref]
7. Caccamo D, Ricca S, Curro M, Ientile R. Health Risks of Hypovitaminosis D: A Review of New Molecular Insights. Int J Mol Sci. 2018 Mar 17;19(3):892. [PubMed] [Crossref]
8. Batista R, Martins DE, Hayashi LF, Lazaretti-Castro M, Puertas EB, Wajchenberg M. Association between vitamin D serum levels and adolescent idiopathic scoliosis. Scoliosis. 2014; 9(Suppl 1):O45. [PMC] [Crossref]
9. Alfieri DF, Lehmann MF, Oliveira SR, Flauzino T, Delongui F, de Araujo MCM, et al. Vitamin D deficiency is associated with acute ischemic stroke, C-reactive protein, and short-term outcome. Metab Brain Dis. 2017 Apr;32(2):493-502. [PubMed] [Crossref]
10. Kikuta J, Ishii M. [Current Topics on Vitamin D. The effects of vitamin D on the immune system] [in Japanese] Clin Calcium. 2015 Mar;25(3):359-65. [PubMed]
11. Szymczak I, Pawliczak R. The Active Metabolite of Vitamin D3 as a Potential Immunomodulator. Scand J Immunol. 2016 Feb;83(2):83-91. [PubMed] [Crossref]
12. Rafiq S, Jeppesen PB. Body Mass Index, Vitamin D, and Type 2 Diabetes: A Systematic Review and Meta-Analysis. Nutrients. 2018 Aug 28;10(9):1182. [PubMed] [Crossref]
13. Mason C, Xiao L, Imayama I, Duggan C, Wang C-Y, Korde L, et al. Vitamin D3 supplementation during weight loss: a double-blind randomized controlled trial. Am J Clin Nutr. 2014 May;99(5):1015-25. [PubMed] [Crossref]
14. Munger KL, Hongell K, Aivo J, Soilu-Hanninen M, Surcel H-M, Ascherio A. 25-Hydroxyvitamin D deficiency and risk of MS among women in the Finnish Maternity Cohort. Neurology. 2017 Oct 10;89(15):1578-1583. [PubMed] [Crossref]
15. Gatto NM, Paul KC, Sinsheimer JS, Bronstein JM, Bordelon Y, Rausch R, et al. Vitamin D receptor gene polymorphisms and cognitive decline in Parkinson's disease. J Neurol Sci. 2016 Nov 15;370:100-106. [PubMed] [Crossref]
16. Dennis NA, Houghton LA, Pankhurst MW, Harper MJ, McLennan IS. Acute Supplementation with High Dose Vitamin D3 Increases Serum Anti-Mullerian Hormone in Young Women. Nutrients. 2017 Jul 8;9(7):719. [PubMed] [Crossref]
17. Tamblyn JA, Hewison M, Wagner CL, Bulmer JN, Kilby MD. Immunological role of vitamin D at the maternal-fetal interface. J Endocrinol. 2015 Mar;224(3):R107-21. [PubMed] [Crossref]
18. Alimoradi K, Nikooyeh B, Ravasi AA, Zahedirad M, Shariatzadeh N, Kalayi A, et al. Efficacy of Vitamin D Supplementation in Physical Performance of Iranian Elite Athletes. Int J Prev Med. 2019 Jun 7;10:100. [PubMed] [Crossref]
19. Lehmann U, Gjessing HR, Hirche F, Mueller-Belecke A, Gudbrandsen OA, Ueland PM, et al. Efficacy of fish intake on vitamin D status: a meta-analysis of randomized controlled trials. Am J ClinNutr. 2015 Oct;102(4):837-47. [PubMed] [Crossref]
20. Holick MF, Binkley NC, Bischoff-Ferrari HA, Gordon CM, Hanley DA, Heaney RP, et al. Evaluation, treatment, and prevention of vitamin D deficiency: an Endocrine Society clinical practice guideline. J Clin Endocrinol Metab. 2011 Jul;96(7):1911-30. [PubMed] [Crossref]
21. Stokes CS, Lammert F. Vitamin D supplementation: less controversy, more guidance needed. F1000Res. 2016 Aug 17;5:F1000 Faculty Rev-2017. [PubMed] [Crossref]
22. Mulligan GB, Licata A. Taking vitamin D with the largest meal improves absorption and results in higher serum levels of 25-hydroxyvitamin D. J Bone Miner Res. 2010 Apr;25(4):928-30. [PubMed] [Crossref]
23. Vitamin D: EFSA sets dietary reference values. EFSA. 28 October 2016. [Internet]
24. [Legislation No.1 by Ministry of Health from 22nd Jan. 2018 about the physiological norms of nutrition of the population of Bulgaria] Ministry of Healthcare. 2018. [in Bulgarian]
25. Vieth R. Vitamin D supplementation, 25-hydroxyvitamin D concentrations, and safety. Am J Clin Nutr. 1999 May;69(5):842-56. [PubMed].
Received: 12 November 2019
Published online: 25 January 2021
back to Online Journal